Overview
The Big Barbeque is an all-you-can-eat buffet restaurant best known for its large multi-cuisine buffet and interactive live grills. It focuses on giving diners a wide variety of food options under one roof, blending barbecue, Indian, continental, and Chinese dishes.
What Makes It Special
- Huge buffet spread: Over 150+ dishes including starters, main courses, grills, desserts, and live counters.
- Live grill experience: Grill stations where vegetarians and non-vegetarians get freshly cooked grilled items right at their table or live counters.
- Variety of cuisines: Offers Indian classics, Pan-Asian, continental, chaat bars, pizzas, pastas, desserts, refreshing drinks, and more.
- Ambience: Spacious, lively setup suitable for families, celebrations, group outings, and casual meals — some outlets also feature live music.
Presence & Growth
- Founded & first opened in 2018, the brand has expanded from Bengaluru to multiple outlets across South India including Chennai and Thanjavur.
- Known as one of the largest buffet formats in the cities where it’s present.
Founder
- The restaurant was started by Udaya R. Mogaveera, a hospitality professional with 25+ years of industry experience.